Preset Appetizer
Gazpacho Shooter with Grilled Shrimp on a Skewer:
A Spanish room temperature soup made from fresh tomatoes, cucumbers, red peppers, and garlic topped with a spicy grilled shrimp skewer
Main Course
Chicken Florentine:
A 6 oz Grilled chicken breast topped with our creamy Florentine sauce made with fresh spinach and diced red sweet peppers on top of thin spaghetti and a serving of seasonal roasted vegetables and a roll
Dessert
Rich chocolate cake topped with a chocolate Kahlua mousse displayed in a martini glass or
Moist vanilla cake topped with an infused Tequila and lime mousse
Includes Sweet Tea, Water, and Coffee
Wednesday Mar 25, 2015
11:30 AM - 1:00 PM CDT
Starts: 1130am
Ends: 1 00pm
Monica Trevino
phone:2102250462
fax:2102252485
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